Sweet Potatoes vs. White Potatoes: How Do They Compare?
Taters are among the more maligned foods, but spud enthusiasts in our midst can rejoice: Both white-colored and sweet taters - when prepared correctly - could be healthy. “In general taters are full of fiber and white-colored taters convey more potassium than the usual blueberry,” states Courtney Darsa, RD, who’s located in New You are able to City. “Just like every food, taters may have a healthy place in what you eat,” she states.
What really sets white-colored and sweet taters apart is the beta carotene content, the antioxidant pigment that colors sweet taters an attractive orange, states Darsa. Beta carotene is definitely healthy. People whose diet incorporated the greatest degree of beta carotene were built with a 17 % lower chance of premature dying all causes over a group who ate...